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I had the chance to be on the Draft Punks Podcast that my friend BJ does with his 2 friends, Rob and Travis, with a weekly guest. I loved the concept of their show. Each week a new topic is discussed and ranked through the age-old method of a fantasy draft. Then their listeners vote…
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View this post on Instagram love it A post shared by Justin Warner (@eatfellowhumans) on Oct 9, 2020 at 10:14am PDT I have been a fan of Justin Warner since we first saw him on season eight of Food Network Star where he won the show. The whole time he has been super supportive of…
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I had the great opportunity to be on Off Cuts Podcast. A podcast hosted by Eliot, Stephanie and Etchie Off Cuts Podcast is a podcast where they talk about food with people that make and eat food. It’s a collection of naughty words intermingled with science and long-winded rants about the minutiae of noodles (in…
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One of my favorite Italian dishes is Chicken Parmesan. I usually try a slice of pizza and order the chicken parm in order to gauge how good an Italian restaurant is. Chicken Parmesan is my go to order every time I eat at an Italian restaurant. So you can say I enjoy a good chicken…
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The Merriam Webster Dictionary says that a condiment is something used to enhance the flavor of food; especially: a pungent seasoning The term condiment comes from the Latin condimentum, meaning “spice, seasoning, sauce” and from the Latin condere, meaning “preserve, pickle, season Do you know who the Condiment King is? Not this guy. The king of…
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I had the opportunity to speak with Josh Bauer on his Web show / podcast – Back Talk With Bauer. Josh is Artist and Graphic Designer and creator at JBauerArt. I’ve known Josh for some time and he does some amazing artwork- definitely check his stuff out. I like the fact he started Back Talk…
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As a sandwich lover you know I love when people think about me when it comes to sandwiches. I love it, even more, when they include other great sandwich shops talking about sandwiches. Thanks to A D Thompson – she included me in an article about Cuban Sandwiches (August 23rd) and celebrating National Cuban Sandwich…
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Tuna and swiss cheese lettuce tomato on Jewish seeded Rye. I ate it like made when I was pregnant with Adam — beverly goldberg (@goldilocks405) March 17, 2020 In a time where binge-watching is at a premium- one show my family has already binged before being quarantined and rewatching again is The Goldbergs! For those…
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Ever enjoy a sandwich and you just hear music playing in your head as you are enjoying it. It’s like a love song or a form of expression of the feeling you get as you smell, taste, and enjoy your sandwich.. (do you do this or is that just me?) Either way I have comprised…
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I had the chance to do chat with the guys over at Team Fat Kid on their podcast. I had just posted about them and their Favorite Sandwich. I had a great time with the fellas and we definitely chewed the fat- talking about sandwiches and food in general. Check out the podcast below: Listen…